canapé menu

vegetable spring roll w chilli lime dipper

pumpkin + olive tapenade tartlette

dim sim w sweet chilli jam

goats curd, roast capsicum + basil crostini

tuna + avocado california rolls w soy + wasabi

crab + tomato salsa tartlette

scallop dumpling (steamed) w hoi sin

awaba fish + chip cone w tartare

- includes 2 pieces of each canapé per person
- & an individual portion of the fish + chips

awaba caters for a maximum of 70 people for canapes

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dinner menu

canapés on arrival

main course - a choice of 2 mains to be selected from our seasonal menu

dessert - a choice of 2 desserts to be selected from our seasonal menu

awaba caters for a maximum of 40 people for dinner

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beverage menu

a beverage menu can be tailored from awaba's beverage list to suit your individual needs

our beverage list offers a selection of juice, boutique softdrink, beer + wine

all beverages are charged on consumption

awaba will source specialty wines upon request

we are fully licensed + do not cater for byo



for further details please contact Steve on 0403 967 222